Description
- Make A Hole In The Gourd. (The Hole Must Be Large Enough To Insert Mezcal Or Red Wine) Fill The Gourd With Mezcal Or Red Wine Add 3 Pieces Of Myrrh Cover The Hole With A Cloth To Ensure That No Objects Enter The Guaje. Leave The Guaje In A Cool / Dark Place And Let It Rest For 7 Days. Drink Every Morning Before Breakfast.
- 100% Wildcrafted-No Processing-Mexican
- Also Known As Calabash-Calabash, also known as bottle gourd, white-flowered gourd, long melon, birdhouse gourd, New Guinea bean and Tasmania bean, is a vine grown for its fruit. It can be either harvested young to be consumed as a vegetable, or harvested mature to be dried and used as a utensil, container, or a musical instrument.
- No Hassle Returns:Just Call The Number on The Bag
Precautions: Consult Your Doctor First Before Taking If You are Nursing, Pregnant or On Medications. This product is not intended to to diagnose, treat, cure or prevent any disease. These Statements have not been evaluated by the Food and Drug Administration."